• New Business: Vegan Meatballin’

    Maria Kennedy, self-taught chef and owner of Vegan Meatballin’, is forging ahead into a niche food market with her vegan weekly meal service and small-group catering. When asked why she began this type of business, Kennedy simply...

    • Posted 4 weeks ago
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  • Slow Cooker Supper: Three-Bean Chili

    When I decided to venture deeper into the vegetarian world, I have to admit that I was a bit lost. However, this presented a great opportunity to test those “best of the slow cooker” recipes that arrive...

    • Posted 11 months ago
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  • Crock It! Tuscan Bean And Spinach Soup

    I love hearty soups, and what I love even better is being able to make them and freeze them. As I end this season’s Crock It! series with a final vegetarian meal, I’m ending, as Jerry Seinfeld...

    • Posted 7 years ago
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  • Crock It! Three-Bean Chili

    When I decided to venture deeper into the vegetarian world, I have to admit that I was a bit lost. However, this presented a great opportunity to test those “best of the slow cooker” recipes that arrive...

    • Posted 7 years ago
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  • Crock It! Risotto With Roasted Spring Vegetables

    I’ve done a couple of recipes so far for risotto and it seems that there are just endless possibilities for this delicious dish. Inspired by the warmer weather and the plethora of spring vegetables in Whole Foods,...

    • Posted 7 years ago
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  • Crock It! Spicy Corn Soup

    This recipe will be my official debut into an April of trying vegetarian dishes. As I said in a post last month, I figure there’s more than one vegetarian out there, so I’m going to try something new...

    • Posted 7 years ago
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  • Crock It! Going Vegetarian

    I was really going for a new Crock It! recipe for this week, but all three of my experiments last week ended up disasters. On one night, we actually ordered pizza, which is something I usually only...

    • Posted 7 years ago
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  • Thanksgiving Options For Special Diets

    The Whole Foods supermarket in West Orange is holding a special tour on Saturday, November 20 to help you shop and cook for Thanksgiving guests with special diet needs. At 11 a.m., you’ll get to tour the...

    • Posted 9 years ago
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  • Ariane Duarte Cooks Vegetarian

    Chef Ariane Duarte of CulinAriane has put up a new recipe on her DinnerTool blog, and it’s a tribute to all things Spring. Duarte says she concocted the dish, Farro Ragu with Sweet Potato and Chickpea Salad...

    • Posted 9 years ago
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